Women in Coffee at the Food Fair of Universidad Rafael Landívar

On October 15, the Association of Women in Coffee Guatemala participated in the Food Fair, organized by Universidad Rafael Landívar, an event dedicated to promoting initiatives related to the agri-food sector and sustainability.

During this activity, we were honored to count on the valuable participation of our member Celeste Fumagalli, who had the opportunity to share her story as a coffee producer and showcase the coffee she produces with dedication, commitment, and high quality standards.

Her participation was key in highlighting the leadership, experience, and excellence that characterize women coffee producers in Guatemala, strengthening the visibility and positioning of women-produced coffee in academic and commercial spaces.

We extend our sincere appreciation to Universidad Rafael Landívar for the invitation, the space provided, and the excellent organization of the event, as well as to all those who stopped by to learn more about the work carried out by the Association of Women in Coffee Guatemala.